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Golden Empada Chicken


 

Chicken Empada

Heating Instructions

  1. Preheat oven to 350℉.
  2. Remove the 8-inch empada from the freezer.
  3. Remove the lid.
  4. Place the empada pie on a sheet pan.
  5. Bake on the middle rack for 35 minutes.

Ingredients

Wheat Flour, Chicken, Butter (Cream, Salt), Tomato Puree, Tomato Paste, Water, Sea Salt, Citric Acid, Onion, Cream, Parmesan Cheese, Guar Gum, Eggs, Olive Oil, Black Pepper, Garlic, Monosodium Glutamate, Salt, Dehydrated Garlic, Cumin, Yellow #5, Tricalcium Phosphate, Achiote, Turmeric.

Contains: Wheat, Milk, Eggs